Bright robe, a dense and deep garnet colour with purple hints.
The nose, pleasing and delicate, reveals ripe red berries like raspberries, gooseberries and blackberries. Behind, surrounding Garrigue’s aromas... and for the trip, a hint of Madagascar vanilla and pepper of Vietnam...
Silky and smooth in the mouth, classic and refined.
Typical cuvee of the appellation Pic Saint Loup, full and generous.
Wine & Food
Go beautifully along with tuna Tartar, Tagine, veal tenderloin or red meat, grilled or with sweet herbs sauce.